Food Humor #87
Posted on 26 Oct, 2016
I must warn you - Janet's enriched her casserole with peppers and onions until it's weapons' grade.
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If saliva cannot dissolve something, you cannot taste it. In order for foods, or anything else, to have a taste, chemicals from the substance must be dissolved by saliva. If you don't believe it, try drying off your tongue before tasting something.
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